Iron Most of the iron consumed goes to form hemoglobin. The rest is stored in bone marrow, antlers, liver, spleen, and other organs. It is part of the critical enzymes which help in the digestion of feed.
Copper helps play a role in the deer's formation of flexible connective tissue and in the functioning of muscles, nerves and in the immune system. A deficiency can cause a weakened heart and blood vessel debilitation.
Zinc A mineral that works overtime to produce cells to keep the deer healthy, zinc aids in enzyme activation and is essential in first stage of antler growth. Healing, development, pregnancy, and lactation are all periods during which there is an increased need for zinc to create new cells.
Manganese is an essential part of biochemical reactions that affect the deer's bone, cartilage, brain function and energy supply. It makes up a part of molecules known as mucopolysaccharides, which are used to form collagen, the strong, fibrous connective material that builds tissue throughout the body including bone and cartilage. It also helps break down carbohydrates and fat for energy.
Cobalt Found in B-12, Cobalt is needed for the deer's growth, digestion, and rumen function.
Iodine is used by the thyroid gland to produce an important hormone called thyroxine. This helps regulate energy production and muscle tone, and aids during breeding and the manufacture and breakdown of tissue.
Selenium is a powerful antioxidant that is thought to play a role in eyesight, liver function, heart health, hair and skin health.
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| Of special interest to hunters and deer managers is the function that these minerals play in deer body mass and antler size. We know that mature deer antlers contain up to 11 different minerals; and two of these, calcium and phosphorus, make up about 33% of total antler weight. Furthermore, the amount of phosphorus in a deer's diet is directly related to its body size (to a certain degree). The conclusion is that minerals are vital nutrients for deer health and the lack of such minerals will undoubtedly have adverse effects on the deer's appearance. Without sufficient amounts of both macro and micro nutrients, hunters and deer managers alike cannot expect to find the biggest bucks with healthy, potential-achieving racks. |